Disneyland’s award-winning Napa Rose will soon begin accepting reservations following a 10-month renovation of the dining room that will add a pair of outdoor patios and also refresh the seasonal menu at the wine country-themed fine dining restaurant.
Napa Rose will accept reservations starting on Tuesday, Jan. 27 no earlier than 9 a.m. ahead of the grand reopening of the restaurant on Feb. 6 at Disney’s Grand Californian Hotel next to the Anaheim theme park.
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Napa Rose closed in April 2025 for a “luxurious” refurbishment that took longer than expected — with the initial return date delayed from fall 2025 to early 2026.
The refurbishment will maintain the restaurant’s California Craftsman design and rustic elegance while introducing reclaimed French oak flooring and columns, hand-pinged artisan metals and a grapevine-inspired chandelier.
The remodeled main dining room will offer a seasonal menu of fixed price multi-course meals that can be paired with wine from the 1,500-label collection. A children’s menu will be available for kids 9 and younger.
Diners can eat indoors in the reimagined dining room or al fresco on the expanded terrace.
The expanded chef’s counter with a view of the exhibition kitchen will offer seasonal coursed meals personalized by the Napa Rose chefs.
The Napa Rose bar will offer small bites a la carte alongside wine, beer and cocktails in the newly renovated lounge and outdoor patio.
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The two new patios — one connected to the dining room and the other to the bar — will be anchored by stone fireplaces.
Reservations that can be made up to 60 days in advance are recommended for the main dining room and chef’s counter.
Reservations are not required for the bar and lounge that will take walk-ins based on availability.
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Through the years, Napa Rose has picked up numerous honors — receiving the AAA Four Diamond award and making Gayot’s short list of Best California Cuisine restaurants in Orange County. The Zagat Guide once rated Napa Rose second in the state behind only the French Laundry in Yountville. The Forbes Travel Guide awarded the restaurant four stars in 2024.