Knott’s Berry Farm will throw a backyard barbeque with 70 new menu items along with live bands and DJ dance music as part of the Knott’s Summer Nights event running all summer long.
Knott’s Summer Nights kicks off on Friday, June 13 and runs through Sept. 1 at the Buena Park theme park.
ALSO SEE: Six Flags considering regional pass for Knott’s and Magic Mountain
Musical acts will include Tomasina and Mic Dangerously and the Royal We on the Calico Mine Stage, Jonathan Stout and his Campus Five in Calico Park, Junio and Adelaide Pilar in Fiesta Village, Krazy Kirk and the Hillbillies on the Wagon Camp stage and the Ghost Town Miners on the Fireman’s BBQ Stage.
Knott’s chefs have prepared a Summer Nights lineup of new food and drink items that will be available at 23 locations throughout the park during the event.

Ghost Town
Ghost Town Bakery
- Apple Fritter Bread
- Lemon Blueberry Kouign Amann
- Coconut Tapioca with Mango+
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- Peach Cobbler Cinnamon Rolls
- Strawberry Crunch Bar
- Lemon Meringue Gourmet Cookie
Calico Tater Tots & Pizza
- Tater Tots tossed in Cajun Seasoning topped with Imitation Crabmeat, Kimchi, Spicy Mayo, Furikake and Green Onions
- Roasted Elote and Chicken Pizza with Chipotle Mayo

Sutter’s Grill
- Caprese Chicken Sandwich with Grilled Chicken Breast, Fresh Mozzarella, Tomato, Pesto Basil and Balsamic Glaze on a Brioche Bun
Sutter’s Funnel Cake
- Berry Bliss Funnel Cake with Strawberry Cream Cheese Frosting and Fresh Berries
- Strawberry Cheesecake Deep-Fried French Toast

Wilderness Dogs and Drinks
- Frito Pie with Chili, Cheese, Diced Onions and Fritos over French Fries
Ghost Town Grub
- Key Lime Pie Funnel Cake

Calico Park
Chowhouse Mix-It-Up
- Cinnamon Sugar Churro Cookiewich
- Peach Lemonade with a Tamarind Rim
- Cotton Candy Icee Float
Gourmet Churro Factory
- Dulce De Leche Cream Churros Bites with Fresh Strawberries
Calico Saloon
- American Light
- Berriee Lager
- Boysenberry Wheat
- So Radler Valencia Orange
- Pineapple Jalapeno Lemonade Seltzer
- Blueberry Mojito
- Bourbon Peach Twisted Tea
- Paulaner Grapefruit Radler

Railroad Bar
- American Light
- Berriee Lager
- Grateful Dead Juicy Pale Ale
- So Radler Valencia Orange
- Paulaner Lager
- Paulaner Grapefruit Radler
- Paulaner Hefeweizen
Log Ride Funnel Cake
- Mango Soft Serve and Tajin Funnel Cake
Strictly on a Stick
- Jalapeno Poppers with Sriracha Aioli

Charleston Circle
Prop Shop Pizzeria
- White Italian Sausage Pizza with Alfredo Sauce, Fennel, Marinated Mushrooms and Red Onion
- Lemon Arugula Pasta Salad with Chicken
- Spumoni Bar
- Panna Cotta
Prop Shop Bar
- Italian Cream Soda
- Pineapple Jalapeno Lemonade Seltzer
Charleston Circle Coffee
- Mango and Berry Tequila Smoothie
- Apple Fritter Bread
- Lemon Blueberry Kouign Amann
Johnny Rockets
- Build your Own Ice Cream Soda Float
- Twisted Tea
- Paulaner Grapefruit Radler
- Paulaner Lager
- Paulaner Hefeweizen
- Berry Vodkarita
- Angry Orchard

Boardwalk
Coasters Diner
- Provencal Tuna Sandwich with Red Wine Vinegar and Olive Oil Blend, Mayo, Red Onion, Red Bell Pepper, Cucumber, Capers, Tomato and Parsley
- Summer Mozzarella Salad Arugula Mix with Diced Chicken, Mozzarella, Beets and Carrots
- Chopped Wedge Salad with Romaine Lettuce, Bacon, Hard Boiled Egg, Cherry Tomatoes, Purple Onion and Bleu Cheese Crumbles
- Pina Colada Milkshake
Boardwalk BBQ
- Smoked Honey BBQ Sausage with Boysenberry Sausage on a Hoagie Roll with Pickles, Diced Onions and BBQ Sauce
- Grilled Summer Squash with Onions and Tomatoes
- California Nicoise Salad with Fresh Greens, Tuna, Hard Boiled Egg, Avocado, Cherry Tomatoes, Watermelon Radish, Green Beans and Kalamata Olives
- Detox Couscous Salad with Arugula, Couscous, Garbanzo Beans, Black Beans, Kalamata Olives and Avocado in a Lemon Olive Oil Dressing

Fiesta Village
Casa California
- Chicken Mole Verde
- Frijoles Charros
- Pineapple Pico de Gallo
- Fresas con Crema Parfait with Honey Granola
- Margarita Cheesecake Cup
Papa’s Mexicanas
- Mangonada Smoothie
- Chorizo con Queso Fries
Baja Taqueria
- Tacos Dorados de Papa with Deep-Fried Potato Tacos, Shredded Lettuce, Crema, Cotija Cheese and Salsa Quemada
- Coctel De Camaron with Cooked Shrimp, Fresh Tomatoes, Onions and Cucumbers in a Tomato and Clam Juice mixture
Cantina Del Sur
- Pineapple Jalapeno Lemonade Seltzer

Camp Snoopy
Grizzly Creek Lodge
- Grilled Pineapple Beef Burger with Sriracha Aioli
- Strawberry Crunch Bar
- Lemon Meringue Gourmet Cookie